Number Letter Design 2 Cookie Cutter Stamp Fondant Embosser

Number Letter Design 2 Cookie Cutter Stamp Fondant Embosser

Measurements (approx.):
Number 0: 8 cm x 6.6 cm x 1 cm
Number 1 : 8 cm x 5.7 cm x 1 cm
Number 2: 8 cm x 5.9 cm x 1 cm
Number 3: 8 cm x 5.8 cm x 1 cm
Number 4: 8 cm x 6.2 cm x 1 cm
Number 5: 8 cm x 6 cm x 1 cm
Number 6: 8 cm x 5.9 cm x 1 cm
Number 7: 8 cm x 6.3 cm x 1 cm
Number 8: 8 cm x 6.3 cm x 1 cm
Number 9: 8 cm x 5.6 cm x 1 cm

Follow and tag us on Instagram @thelittle3dmaker.

COOKIE CUTTER SIZING: Refer to the above measurements of the cookie cutter for size. If you want it resized, you will need to contact us BEFORE your purchase as prices and order times may vary.

SHIPPING: We ship from Melbourne, Victoria via Australia Post. Pl. understand that we don't have control over Australia Post and therefore can't guarantee you'll receive it before a certain date. We'd strongly suggest you choose Express Post if you need it urgently. You can refer to the AusPost website for the latest updates regarding delivery times - https://auspost.com.au/service-updates#domestic.

Send me a message if you have a cookie cutter in mind as we stock many cookie cutter/embosser designs that are not listed. We can also personalised cookie cutters with text (eg. name, birthday greetings,  occassions).

CLEANING, STORAGE AND HANDLING: Keep in cool and dry place. Store away from heat or direct sunlight. DO NOT contact with heat (e.g. microwave or oven). Hand-wash only with soapy warm water. You can use soft brush to clean small corners. DO NOT use a dishwasher as the heat will soften the cookie cutter and it lose its shape.

Note: All cookie cutters will be printed in a random colour.

3D PRINTING : The 3D printing process involves making three dimensional solid objects from a digital file achieved layers. This does not always produce a smooth surface, so each piece is unique and may have minor imperfections during the printing process.

We print our cookie cutters using PLA which is bio-degradable from renewable sources such as plant starch, corn or sugarcane.